The 1924 100 Year Old Para Vintage Tawny is the 47th consecutive 100 Year Old Para Vintage Tawny to be released from the historic 1878 Centennial Cellar – seeing 100 Summers and Winters maturing in oak. This continues the lineage of releases first conceived by Oscar Benno Seppelt in 1878, now commonly known as the ‘jewel in the crown’ at Seppeltsfield.

Dave Brookes - Halliday Wine Companion describes the 1924 100 Year Old Para Vintage Tawny:

“It blows my mind that when this wine was first lovingly tucked away, the world was still swaying from World War I, the first successful around-the-world flight began, Mahatma Gandhi was released from prison and Marlon Brando and Lauren Bacall were born. It's a monumental wine. A tawny of such depth and concentration that it seems reduced to an essence, a singularity of complex aromas and flavours. Liquid dried fruits, candied hazelnuts, mahogany, molasses, rich marzipan-iced fruitcake, cigar lounge, dark caramel, espresso liquor, candied figs, wood spice and citrus rind. New aromas and flavours constantly ghost in and out of frame; the light changes, you marvel at the wines warm velvet flow, its length of flavour, how you're going to get that stain out of your glassware. And then you close your eyes and let it envelop you. It's an epic wine and a national treasure.”  100 points.

The Seppeltsfield 100 Year Old Para Vintage Tawny is rated as ‘Exceptional’ in the Langton’s Classification of Australian Wine. Enjoy a 10ml tasting of our 100 year old Para Vintage Tawny from the Collection in the Seppeltsfield Cellar Door.  

A 100ml bottle of the 1924 Vintage 100 Year Old Para Vintage Tawny is available for purchase from our website here.